Ingredients
800g chicken breast, sliced thinly
250g mushrooms, sliced
salt and pepper for seasoning
olive oil

SAUCE
1/4 cup butter
2-3 garlic gloves
1 tbsp flour
1/2 cup chicken broth
1 cup heavy cream
1/2 cup grated parmesan cheese
1/4 tsp pepper
2-3 cups spinach, chopped
1/4 cup water

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