This is seriously the easiest recipe for Taiwanese Beef Noodle Soup and it’s super delicious !
It’ll take you 5 minutes to prep and 25 minutes on high pressure in the instant pot. Easy right?!
See the ingredients below:
– Noodles of your choice
– Beef chuck (I like the ones from Costco that’s not precut)
– 2 onions
– 1 tomato
– 3 cloves of garlic
– 1 inch ginger
– 2 stalks of scallion
Condiments:
– 1/3 cup of soy sauce
– 2 tbsp of soy paste
– 2 tbsp of shao xing wine
– 1.5 tsp of cane sugar (regular sugar or rock sugar is okay too)
– 4 cups of water (or 3 cups of water with 1 cup of chicken stock)
– 2 star anise
Once the instant pot is done, you can manually release steam or let it automatically release which will make the soup more flavor but optional
We have been eating this for the past 10 years without fail. Super good homemade beef noodle soup
Detailed recipe instructions: https://atozcooks.com/taiwanese-beef-noodle-soup/
AtoZCooks Blog: atozcooks.com
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