Serve it with spring rolls, fried chicken, or any deep fried foods and it’ll ad the sweet and sour touch that makes it all better 🙂
SERVE THIS SAUCE WITH THESE DISHES: https://www.youtube.com/playlist?listPLaS2Ffd8cyD5O536ylIYUdsV4E4ZJlSP8
JOIN US ON PATREON FOR BONUS CONTENT: https://www.patreon.com/pailinskitchen
MY KITCHEN TOOLS & INGREDIENTS: https://kit.co/hotthaikitchen
WRITTEN RECIPE: https://hot-thai-kitchen.com/sweet-chili-sauce
MY COOKBOOK: https://hot-thai-kitchen.com/htk-cookbook/
CONNECT WITH ME!
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin’s Kitchen.
Pai was born and raised in southern Thailand where she spent much of her /”playtime/” in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at http://hot-thai-kitchen.com
#ThaiFood #ThaiRecipes #AsianRecipes
Take the opportunity to connect and share this video with your friends and family if you find it useful.